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Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Cocohaze
Flavored with coconut and hazelnut oils

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Mimico Joe
Complex, approachable, sweet

Cloud Forest
Ripe berries, Chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Good Morning
A full bodied medium roast coffee perfect for starting your day

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Chocolate Almond Bliss
Flavored with chocolate and almond oils

French Roast
Full-bodied, oaky, and toasty flavors

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala
Chocolate, Sweet, Nutty

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Guatemala Organic
Notes of caramel and chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

SongBird Decaf
Rich, nutty, complex

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Colombian
Toasty, spicy, dark chocolate

Caramel Organic
Flavored with caramel oils

Hummingbird Buzz
Amaretto, Mild Fruit

Costa Rica
Balanced body, notes of chocolate and caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Jacaltenango
Chocolate and mandarin orange

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala SMBC FT
Honey, Lime, Orange

St. Lawrence
Tangerine, honey, brown sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bees Knees
Chocolate and pineapple