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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

SongBird Nicaraguan
Nutty, chocolate, mango

Colombia Organic
Balanced body with big flavor

Commit
Chocolatey with caramel and nuts

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Organic Chayote
Caramel, chocolate, tart fruit

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

War Eagle
Almond, Toffee, Caramel

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Costa Rica
Balanced body, notes of chocolate and caramel

Mimico Joe
Complex, approachable, sweet

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Lighthouse
Clean flavors of almond and citrus

Peru Organic
Smooth and mellow with balanced body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Caramel Organic
Flavored with caramel oils

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.