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Earthy, Chocolate Chip Cookie, Wild Tobacco

Strawberry, Almond butter, Hint of nutmeg

Clean and bright and slightly sweet

Dark chocolate, Roasted walnut, Brown spice

Tangerine, Honey, Brown Sugar

Graham Cracker, Caramel, Syrupy

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Dark and Fruity

Balanced, intense, and chocolaty with caramel and nuts

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Cocoa and walnut

Vibrant and fruit with flowery characteristics.

Rich Cocoa and mild bitterness

Flavored with coconut and hazelnut oils

Flavored with cinnamon and vanilla oils

Caramel, citrus, and milk chocolate.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Light fruitiness with strong floral notes.

Mild orange and dark chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Cocoa-dusted almonds, Dried fruit, like figs

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with chocolate & hazelnut oils

Chocolate, Sweet, Nutty

Balanced cocoa and fruity tanginess with a dark creamy body

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Floral, Citrus, Baker's Chocolate

Red Apple, Brown Sugar, Almond

Chocolate, Roasted almonds, Heavy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Caramel

Traditional roast with full body, balanced acidity and complexity

Full-bodied, oaky, and toasty flavors

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple

Honey, baking spices, nutmeg, and biscuit

Dark Chocolate, Pecan, Grapefruit