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Displaying 101 - 150 of 216

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Huehuetenango
Caramel, fruit, and nut

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Good Morning
A full bodied medium roast coffee perfect for starting your day

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

SongBird French Roast
Rich, smoky, intense

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark Roast
Notes of citrus, roasted cacao and almond

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Cloud Forest
Ripe berries, Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Honduras Marcala
Orange, Milk Chocolate, Honey

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Peru Organic
Smooth and mellow with balanced body

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine