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Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Guatemala Huehuetenango
Caramel, fruit, and nut

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Colombia Organic
Balanced body with big flavor

Cloud Forest
Ripe berries, Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Rio Coco
Caramel, apple, pastry crust

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Lighthouse
Clean flavors of almond and citrus

Guatemala
Chocolate, Sweet, Nutty

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

The Daily
Honeyed, toffee, balanced

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Jacaltenango
Chocolate and mandarin orange

Peru Organic
Smooth and mellow with balanced body

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Bees Knees
Chocolate and pineapple

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

SongBird Colombian
Toasty, spicy, dark chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Cocohaze
Flavored with coconut and hazelnut oils

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Pumpkin Spice
Flavored with organic spice oils

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Mimico Joe
Complex, approachable, sweet