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Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Floral, Citrus, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Chocolate, Brown Sugar, Nutty, Caramel

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich, smoky, intense

Sweet and well balanced.

Chocolate, Brown Sugar, Citrus

Smooth, Sweet, Dynamic

Smoke, Caramel, Burnt Sugar

Caramel, applie, and pastry crust

Pecan, Malt, and Fresh Fruit

Chocolate and mandarin orange

Apricot, Toasted Almond, Milk Chocolate

Sweet and well balanced.

Smooth and mellow with balanced body

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Honey, baking spices, nutmeg, and biscuit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Praline Sweetness

Orange, Milk Chocolate, Honey

Cashew, Milk Chocolate, Berries

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, orange, cherry

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Sweet, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Vibrant cherries, molasses

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Infused coconut and hazelnut flavors

Rich, nutty, complex

Nutty, chocolate, mango

Toasted Almonds, Brown Sugar, Lime

Berry, chocolate, nuts, and light lemon

Almond, Toffee, Cocoa

Infused caramel flavor

Light fruitiness with strong floral notes.

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Deep milk chocolate with hazelnut and a touch of smoke.