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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Lighthouse
Clean flavors of almond and citrus

Guaya'b
Blood Orange, Honey, Bright

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Organic
Notes of caramel and chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala
Chocolate, Sweet, Nutty

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Dark Roast
Notes of citrus, roasted cacao and almond

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Commit
Chocolatey with caramel and nuts

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Espresso Roast
Smooth delicate roast with bold flavor

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Huehuetenango
Caramel, fruit, and nut

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.