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Ripe berries, Chocolate

Balanced, intense, and chocolaty with caramel and nuts

Notes of caramel and chocolate

Tangerine, Honey, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Smooth delicate roast with bold flavor

Blood Orange, Honey, Bright

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Citrus

Milk chocolate, Caramel, Nutty

Vanilla, Berry, Roasted Almond

Cocoa, Roasted Nuts, Dark Fruit

Balanced body, notes of chocolate and caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, Brown Sugar, Tangerine

Baker's chocolate, molasses, and citrus

Caramel, fruit, and nut

Cane Sugar, Orange, Red Apple

Honey, Lime, Orange

Caramel, Stonefruit, Chocolate

Complex, approachable, sweet

Full-bodied, oaky, and toasty flavors

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Black Pepper, Molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Alluring aroma of cocoa with a hint of nuttiness.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Flavored with chocolate and almond oils

Balanced smoky aroma, fresh toast, medium body

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate, banana, guava, wine

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Rich, nutty, complex

Clean and bright and slightly sweet

Caramel, citrus, and milk chocolate.

Chocolate and mandarin orange

Almond, Milk Chocolate, Red Apple

Mild orange and dark chocolate

Caramel, citrus, and milk chocolate.

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Praline Sweetness

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones