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Displaying 101 - 149 of 149

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Jacaltenango
Chocolate and mandarin orange

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Commit
Chocolatey with caramel and nuts

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Guayab
Rich notes of macadamia and red currant.

Costa Rica
Balanced body, notes of chocolate and caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

SongBird French Roast
Rich, smoky, intense

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Peru Norte
Honeyed with balance of caramel, nut and fruit

Mimico Joe
Complex, approachable, sweet

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Organic
Notes of caramel and chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Good Morning
A full bodied medium roast coffee perfect for starting your day

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bees Knees
Chocolate and pineapple

Colombia Seineken
Clean and bright and slightly sweet

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Pumpkin Spice
Flavored with organic spice oils

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Lighthouse
Clean flavors of almond and citrus

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

SongBird Colombian
Toasty, spicy, dark chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

The Daily
Honeyed, toffee, balanced