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Fruit with notes of cocoa

Light, aromatic, caramel notes, smooth flavor

Complex flavors with chocolate, almond and slightly fruity notes.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Tropical Fruit, with Bright Acidity

Rich Cocoa and mild bitterness

Tangerine, Honey, Brown Sugar

Cane Sugar, Orange, Red Apple

Traditional roast with full body, balanced acidity and complexity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Flavored with chocolate & hazelnut oils

Milk chocolate & brown sugar with a tangy melon acidity.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Cashew, Milk Chocolate, Berries

Milk Chocolate, Red Apple, Brown Sugar, Orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark Chocolate, Surgarcane & Mango

Caramel, citrus, and milk chocolate.

Cocoa-dusted almonds, Dried fruit, like figs

Floral aroma, brown sugar, caramel, medium body

Mild orange and dark chocolate

Cherry, brown sugar, molasses

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Red Berries, Hazelnut, Chocolate

Notes of caramel and chocolate

Milk chocolate, Caramel, Nutty

Balanced body with big flavor

Honey, Apricot, Hazelnut, Red Apple

Berry, chocolate, nuts, and light lemon

Nutty, chocolate, mango

Flavored with cinnamon and vanilla oils

Honeyed with balance of caramel, nut and fruit

Red Apple, Baking Spice, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Cocoa and walnut

Orange, Milk Chocolate, Brown Sugar

Brown sugar, milk chocolate, orange, red apple.

Medium to full body, soft, rich potting soil character.

Dark Chocolate, Black Cherry, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Roasted almonds, Heavy body

Dark chocolate with hints of cherry and honey

Balanced body, notes of chocolate and caramel

Notes of citrus, roasted cacao and almond

Brown Sugar, Grapefruit, Baker's Chocolate