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Balanced, intense, and chocolaty with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Rich Cocoa and mild bitterness

Full-bodied, oaky, and toasty flavors

Flavored with chocolate & hazelnut oils

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Berry, Roasted Almond

Cashew, Milk Chocolate, Berries

Tangerine, Honey, Brown Sugar

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Amaretto, Mild Fruit

Alluring aroma of cocoa with a hint of nuttiness.

Dark and Fruity

Balanced cocoa and fruity tanginess with a dark creamy body

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Dark Chocolate, Walnut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Luscious, Ripe Cherry, Molasses

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit

Chocolate, Brown Sugar, Citrus

Ripe berries, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Cocoa and walnut

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Honey, baking spices, nutmeg, and biscuit

Fruity with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Honey, Brown Sugar, Tangerine

Dark Chocolate, Black Cherry, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Lime, Orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Almond, Toffee, Caramel

Molasses, Chocolate, Graham Cracker

Medium/Dark Roast with mild fruitiness

A broad range of flavors based in brown sugar and baking spices

Notes of citrus, sugar cane, and black cherry

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango