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Caramel, Milk Chocolate, Pear

Red Berries, Hazelnut, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Roasted nuts aroma, dark chocolate, smoky finish

Dark and Fruity

Dark chocolate, Roasted walnut, Brown spice

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, chocolate, tart fruit

Clean and bright and slightly sweet

Flavored with cinnamon and vanilla oils

Honey, Apricot, Hazelnut, Red Apple

Caramel, fruit, and nut

Roasted Almonds, Black Pepper, Molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Milk chocolate with hazelnut and cashew.

Honey, Lime, Orange

Light, aromatic, caramel notes, smooth flavor

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Strawberry, Almond butter, Hint of nutmeg

Vanilla, Berry, Roasted Almond

Tangerine, Honey, Brown Sugar

Flavored with caramel oils

Toasty, spicy, dark chocolate

Caramel, Tropical Fruit, with Bright Acidity

Honey, Brown Sugar, Tangerine

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with coconut and hazelnut oils

A broad range of flavors based in brown sugar and baking spices

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Rich notes of macadamia and red currant.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Nutty with lots of fidelity and sweet aftertaste

Turbinado Sugar, Cocoa, Orange Zest

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cocoa and walnut

Brown sugar, Orange, Milk Chocolate

Bitter Walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes