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Graham Cracker, Sugar, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Caramel, Stonefruit, Chocolate

Fruity with strong floral notes.

Rich, smoky, intense

Balanced, intense, and chocolaty with caramel and nuts

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Medium/Dark Roast with mild fruitiness

Chocolatey with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Light fruitiness with strong floral notes.

Light, aromatic, caramel notes, smooth flavor

Rich Cocoa and mild bitterness

Dark Chocolate, Almond, Caramel

Full-bodied, oaky, and toasty flavors

Almond, Toffee, Caramel

Complex, approachable, sweet

Clean flavors of almond and citrus

Cashew, Milk Chocolate, Berries

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Citrus

Milk Chocolate, Orange, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Toasty, spicy, dark chocolate

Blackberry, pineapple, lavender

Graham Cracker, Caramel, Syrupy

Baker's Chocolate, Grilled Citrus, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

A broad range of flavors based in brown sugar and baking spices

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Molasses, Chocolate, Graham Cracker

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Cocoa

Notes of caramel and chocolate

Honeyed, toffee, balanced