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Caramel, fruit, and nut

Brown sugar, milk chocolate, orange, red apple.

Milk chocolate with hints of vanilla and cherry

Honey, lime, orange.

Vanilla, Orange, Milk Chocolate

Notes of caramel and chocolate

Cashew, Milk Chocolate, Berries

Bitter Walnut

Orange, Milk Chocolate, Brown Sugar

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Tropical Fruit, with Bright Acidity

Dark Chocolate, Surgarcane & Mango

Cocoa-dusted almonds, Dried fruit, like figs

Flavored with coconut and hazelnut oils

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Vibrant cherries, molasses

Fruit with notes of cocoa

Caramel, citrus, and milk chocolate.

A full bodied medium roast coffee perfect for starting your day

Caramel, chocolate, tart fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth and mellow with balanced body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Brown Sugar, Dark Chocolate, Walnut

Flavored with organic spice oils

Brown sugar, Orange, Milk Chocolate

Flavored with chocolate and almond oils

Vanilla, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Dark Chocolate, Black Cherry, Caramel

Clean and bright and slightly sweet

Milk chocolate & brown sugar with a tangy melon acidity.