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Classic Ethiopian flavor, rich, bold notes of caramel

Cocoa, Roasted Nuts, Dark Fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown Sugar, Dark Chocolate, Walnut

A broad range of flavors based in brown sugar and baking spices

Bold, bittersweet dark chocolate, smoky finish

Smooth, Sweet, Dynamic

Flavored with caramel oils

Smoke, Caramel, Burnt Sugar

Chocolate, Sweet, Nutty

Baker's Chocolate, Grilled Citrus, Caramel

Notes of caramel and chocolate

Vibrant cherries, molasses

Red Berries, Hazelnut, Chocolate

Honeyed with balance of caramel, nut and fruit

Caramel, chocolate, tart fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Ripe berries, Chocolate

Blackberry, pineapple, lavender

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Pineapple. Grape, Black Cherry

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich Cocoa and mild bitterness

Nutty, chocolate, mango

Balanced cocoa and fruity tanginess with a dark creamy body

Clean and bright and slightly sweet

Rich, smoky, intense

Full-bodied, oaky, and toasty flavors

Flavored with chocolate and almond oils

Fruit with notes of cocoa

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Lime, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, baking spices, nutmeg, and biscuit

Bitter Walnut

Tangerine, honey, brown sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean flavors of almond and citrus

Sweet milk chocolate, hazelnut

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasty, spicy, dark chocolate