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Dark Chocolate, Black Cherry, Caramel

Notes of caramel and chocolate

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with coconut and hazelnut oils

Almond, Milk Chocolate, Red Apple

Floral aroma, brown sugar, caramel, medium body

Baker's Chocolate, Molasses, Citrus

Caramel, chocolate, tart fruit

Honey, Apricot, Hazelnut, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa, Roasted Nuts, Dark Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Flavored with cinnamon and vanilla oils

Fruity with strong floral notes.

Smooth and mellow with balanced body

Luscious, Ripe Cherry, Molasses

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ripe berries, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Rich notes of macadamia and red currant.

Clean and bright and slightly sweet

Milk chocolate with hazelnut and cashew.

Chocolate, Brown Sugar, Nutty, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Milk Chocolate, Orange, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Almond, Toffee, Caramel

Bitter Walnut

Clean flavors of almond and citrus

Sweet milk chocolate, hazelnut

Graham Cracker, Sugar, Baker's Chocolate

Nutty, chocolate, mango

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with chocolate and almond oils

Chocolate, Brown Sugar, Citrus

Honey, Brown Sugar, Tangerine

Full-bodied, oaky, and toasty flavors

Deep milk chocolate with hazelnut and a touch of smoke.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie