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Peru Medium Roast
Caramel, Milk Chocolate, Pear

Pumpkin Spice
Flavored with organic spice oils

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Colombia SMBC RFA
Almond, Brown Sugar, Orange

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Cocohaze
Flavored with coconut and hazelnut oils

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Organic
Smooth and mellow with balanced body

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic French Roast
Molasses, Chocolate, Graham Cracker

Caramel Organic
Flavored with caramel oils

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Nicaraguan
Nutty, chocolate, mango

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala
Chocolate, Sweet, Nutty

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

French Roast
Full-bodied, oaky, and toasty flavors

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

War Eagle
Almond, Toffee, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Peru Norte
Honeyed with balance of caramel, nut and fruit

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guaya'b
Blood Orange, Honey, Bright

SongBird Decaf
Rich, nutty, complex

Rainforest Reserve
Flavors of brown sugar, maple and figs.