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Pumpkin Spice
Flavored with organic spice oils

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

War Eagle
Almond, Toffee, Caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Guayab
Rich notes of macadamia and red currant.

Costa Rica
Balanced body, notes of chocolate and caramel

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

SongBird French Roast
Rich, smoky, intense

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic French Roast
Molasses, Chocolate, Graham Cracker

Peru Organic
Smooth and mellow with balanced body

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird Colombian
Toasty, spicy, dark chocolate

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting