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Balanced smoky aroma, fresh toast, medium body

Dark chocolate with hints of cherry and honey

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Chocolate and mandarin orange

Malty, Full bodied, Nutty

Smoke, Caramel, Burnt Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Sweet and well balanced.

Blackberry, pineapple, lavender

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Caramel, stone fruit, and chocolate

Brown sugar, Orange, Milk Chocolate

Milk chocolate with hazelnut and cashew.

Smooth, Sweet, Dynamic

Chocolate and pineapple

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate, brown sugar, pear

Balanced, intense, and chocolaty with caramel and nuts

Delicate fruity notes with a crisp, clean finish.

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Dark Chocolate, Almond, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Brown Sugar, Nutty, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Ripe berries, Chocolate

Smooth and mellow with balanced body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Fruits, Juicy, Balanced

Red Berries, Hazelnut, Chocolate

Toasted Almonds, Brown Sugar, Lime

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's chocolate, molasses, and citrus

Medium to full body, soft, rich potting soil character.

Caramel, Tropical Fruit, with Bright Acidity

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Toasty, spicy, dark chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, Stonefruit, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Clean and bright and slightly sweet