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Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Organic Chayote
Caramel, chocolate, tart fruit

Bird Friendly Guatemala
Mild orange and dark chocolate

Bees Knees
Chocolate and pineapple

Good Morning
A full bodied medium roast coffee perfect for starting your day

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemala Guayab
Rich notes of macadamia and red currant.

12oz Guatemalan Light Roast
Sweet and well balanced.

Organic Rio Coco
Caramel, apple, pastry crust

Dark Roast
Notes of citrus, roasted cacao and almond

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Costa Rica
Balanced body, notes of chocolate and caramel

Lighthouse
Clean flavors of almond and citrus

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala
Chocolate, Sweet, Nutty

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

War Eagle
Almond, Toffee, Caramel