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Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Cloud Forest
Ripe berries, Chocolate

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Costa Rica
Balanced body, notes of chocolate and caramel

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

King Rail Peru
Dark Chocolate, Almond, Caramel

SongBird Decaf
Rich, nutty, complex

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Byron's Blend
Cashew, Milk Chocolate, Berries

SongBird Guatemalan
Vibrant cherries, molasses

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

St. Lawrence
Tangerine, honey, brown sugar

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

SongBird Colombian
Toasty, spicy, dark chocolate

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic French Roast
Molasses, Chocolate, Graham Cracker

Colombia Organic
Balanced body with big flavor

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Peru Norte
Honeyed with balance of caramel, nut and fruit

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Caramel Organic
Flavored with caramel oils
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Commit
Chocolatey with caramel and nuts