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Almond, Brown Sugar, Orange

Baker's chocolate, molasses, and citrus

Dark Chocolate, Surgarcane & Mango

Blackberry, pineapple, lavender

Smooth delicate roast with bold flavor

Caramel, Dark Chocolate, Dried Fruit

Brown sugar, grapefruit, and baker's chocolate

Balanced body, notes of chocolate and caramel

Almond, Toffee, Cocoa

Cocoa-dusted almonds, Dried fruit, like figs

Vibrant and fruit with flowery characteristics.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruity with strong floral notes.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Apricot, Toasted Almond, Milk Chocolate

Chocolate, orange, cherry

Honey, Lime, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Tangerine, Honey, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Honey, Apricot, Hazelnut, Red Apple

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Rich notes of macadamia and red currant.

Flavored with cinnamon and vanilla oils

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Clean and bright and slightly sweet

Dark Chocolate, Black Cherry, Caramel

Vibrant and fruit with flowery characteristics.

Caramel, applie, and pastry crust

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Bakers Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Red Fruits, Juicy, Balanced

Milk chocolate with hazelnut and cashew.

Light, aromatic, caramel notes, smooth flavor

Strawberry, Almond butter, Hint of nutmeg

Rich Cocoa and mild bitterness

Milk Chocolate, Orange, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Caramel, chocolate, tart fruit