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Organic New Day
Toasted Almonds, Brown Sugar, Lime

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

St. Lawrence
Tangerine, honey, brown sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Guatemala
Mild orange and dark chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Prospect Hill
Almond, Toffee, Cocoa

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Dark Roast
Notes of citrus, roasted cacao and almond

Medium Roast
Traditional roast with full body, balanced acidity and complexity

SongBird Colombian
Toasty, spicy, dark chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

French Roast
Full-bodied, oaky, and toasty flavors

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala
Dark Chocolate, Pecan, Grapefruit

Hexa-Gone
Milk chocolate, banana, guava, wine

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Costa Rica
Balanced body, notes of chocolate and caramel

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Peru Norte
Honeyed with balance of caramel, nut and fruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Bald Eagle Roast
Caramel, applie, and pastry crust

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body