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Notes of citrus, roasted cacao and almond

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Balanced smoky aroma, fresh toast, medium body

Milk Chocolate, Orange, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Caramel, chocolate, tart fruit

Bakers Chocolate

Delicate fruity notes with a crisp, clean finish.

Berry, chocolate, nuts, and light lemon

Clean and bright and slightly sweet

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, Milk Chocolate, Red Apple

Apricot, Toasted Almond, Milk Chocolate

Brown Sugar, Chocolate, Dried Fruit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark Chocolate, Surgarcane & Mango

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ripe berries, Chocolate

Chocolate, Brown Sugar, Citrus

Baker's chocolate, molasses, and citrus

Raisin, brown sugar, dried fruit, black tea

Classic Ethiopian flavor, rich, bold notes of caramel

Amaretto, Mild Fruit

Cocoa-dusted almonds, Dried fruit, like figs

Tangerine, honey, brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Red Berries, Hazelnut, Chocolate

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Grilled Citrus, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vanilla, Berry, Roasted Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smooth delicate roast with bold flavor

Chocolate, brown sugar, pear

Milk chocolate, Caramel, Nutty

Almond, Toffee, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

A full bodied medium roast coffee perfect for starting your day

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses