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Cocohaze
Flavored with coconut and hazelnut oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia Seineken
Clean and bright and slightly sweet

Mimico Joe
Complex, approachable, sweet

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

SongBird Nicaraguan
Nutty, chocolate, mango

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Good Morning
A full bodied medium roast coffee perfect for starting your day

The Daily
Honeyed, toffee, balanced

Organic Rio Coco
Caramel, apple, pastry crust

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Costa Rica
Balanced body, notes of chocolate and caramel

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Commit
Chocolatey with caramel and nuts

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird French Roast
Rich, smoky, intense
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Colombia Organic
Balanced body with big flavor

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Organic French Roast
Molasses, Chocolate, Graham Cracker

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bees Knees
Chocolate and pineapple

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Pumpkin Spice
Flavored with organic spice oils

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy