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Sweet and well balanced.

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Pineapple. Grape, Black Cherry

Brown Sugar, Chocolate, Dried Fruit

Rich, nutty, complex

Caramel, fruit, and nut

Honey, baking spices, nutmeg, and biscuit

Full-bodied, oaky, and toasty flavors

Mild orange and dark chocolate

Cane Sugar, Orange, Red Apple

Sweet milk chocolate, hazelnut

Berry, chocolate, nuts, and light lemon

Caramel, citrus, and milk chocolate.

Rich, smoky, intense

Luscious, Ripe Cherry, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate with hints of cherry and honey

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange

Honey, Lime, Orange

Raisin, brown sugar, dried fruit, black tea

Caramel, Milk Chocolate, Praline Sweetness

Baker's chocolate, molasses, and citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Caramel, Syrupy

Sweet and well balanced.

Light, aromatic, caramel notes, smooth flavor

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of citrus, sugar cane, and black cherry

Balanced, intense, and chocolaty with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Delicate fruity notes with a crisp, clean finish.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavors of brown sugar, maple and figs.

Chocolate, brown sugar, pear

Ripe berries, Chocolate

Roasted Almonds, Caramel, Dark Chocolate

A full bodied medium roast coffee perfect for starting your day

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Pecan, Grapefruit

Smooth delicate roast with bold flavor

Vanilla, Berry, Roasted Almond

Nutty with lots of fidelity and sweet aftertaste