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Flavored with caramel oils

Berry, chocolate, nuts, and light lemon

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate and pineapple

Dark Chocolate, Almond, Caramel

Rich Cocoa and mild bitterness

Dark and Fruity

Rich, smoky, intense

Full-bodied, oaky, and toasty flavors

Vibrant cherries, molasses

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Amaretto, Mild Fruit

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Sweet, Nutty

Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Notes of caramel and chocolate

Light, aromatic, caramel notes, smooth flavor

Baker's Chocolate, Molasses, Citrus

Brown sugar, Orange, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

A broad range of flavors based in brown sugar and baking spices

Rich, nutty, complex

Cocoa and walnut

Complex, approachable, sweet

Chocolate, Brown Sugar, Citrus

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk Chocolate, Orange, Brown Sugar

Turbinado Sugar, Cocoa, Orange Zest

Graham Cracker, Sugar, Baker's Chocolate

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium to full body, soft, rich potting soil character.

Alluring aroma of cocoa with a hint of nuttiness.

Flavored with chocolate and almond oils

Cane Sugar, Orange, Red Apple

Almond, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar

Fruit with notes of cocoa

Blackberry, pineapple, lavender

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Caramel, Dark Chocolate