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Full-bodied, oaky, and toasty flavors

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Roasted almonds, Heavy body

Dark Chocolate, Almond, Caramel

Luscious, Ripe Cherry, Molasses

Vibrant and fruit with flowery characteristics.

Cashew, Milk Chocolate, Berries

Dark Chocolate, Surgarcane & Mango

Bright floral aroma, toasted nuts, berry, earthy

Almond, Brown Sugar, Orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Toasty, spicy, dark chocolate

Honey, Lime, Orange

Dark chocolate with hints of cherry and honey

Smooth, Sweet, Dynamic

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Nutty, chocolate, mango

Chocolatey with caramel and nuts

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Honey, Brown Sugar, Tangerine

Notes of citrus, sugar cane, and black cherry

Deep milk chocolate with hazelnut and a touch of smoke.

Baker's Chocolate, Grilled Citrus, Caramel

Smooth delicate roast with bold flavor

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Sweet and well balanced.

Amaretto, Mild Fruit

Complex, approachable, sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, brown sugar, pear

Balanced cocoa and fruity tanginess with a dark creamy body

Bold, bittersweet dark chocolate, smoky finish

Caramel, fruit, and nut

Sweet and well balanced.

Flavored with organic spice oils

Roasted Almonds, Caramel, Dark Chocolate

Bakers Chocolate

Molasses, Chocolate, Graham Cracker