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Notes of caramel and chocolate

Flavored with chocolate and almond oils

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Honey

Smooth delicate roast with bold flavor

Baker's Chocolate, Grilled Citrus, Caramel

Roasted Almonds, Black Pepper, Molasses

Caramel, chocolate, tart fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted nuts aroma, dark chocolate, smoky finish

Flavored with chocolate & hazelnut oils

Red Apple, Brown Sugar, Almond

Fruit with notes of cocoa

Orange, Milk Chocolate, Brown Sugar

Flavored with cinnamon and vanilla oils

Vibrant and fruit with flowery characteristics.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Floral aroma, brown sugar, caramel, medium body

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Cashew, Milk Chocolate, Berries

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Stonefruit, Chocolate

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Sweet and well balanced.

Toasty, spicy, dark chocolate

Mild orange and dark chocolate

Blood Orange, Honey, Bright

Almond, brown sugar, orange

Sweet and well balanced.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, milk chocolate, orange, red apple.

Smooth and mellow with balanced body

Caramel, Milk Chocolate, Praline Sweetness

Orange, Milk Chocolate, Caramel

Flavored with organic spice oils

Red Fruits, Juicy, Balanced

Bold, bittersweet dark chocolate, smoky finish

Fruity with strong floral notes.

Rich Cocoa and mild bitterness

Honeyed with balance of caramel, nut and fruit