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Organic Chayote
Caramel, chocolate, tart fruit

Bird Friendly Guatemala
Mild orange and dark chocolate

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cloud Forest
Ripe berries, Chocolate

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Sylvan
Stonefruit, Berries, Floral

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Peru French Roast
Strong, Smoky, Sweet

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Lenore's Light Roast
Honey, Citrus Blossom, Subtle Hint of Green Apply

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Byron's Blend
Cashew, Milk Chocolate, Berries

Organic El Salvador, Finca El Milagro Medium
Dark Chocolate, Cherry, Jam

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Guatemala Jacaltenango
Chocolate and mandarin orange

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Early Bird Organic Blend
Cane Sugar, Caramel, Milk Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Peru Organic
Smooth and mellow with balanced body

Guatemala Asobagri K-Cups
Bakers Chocolate

Bald Eagle Roast
Caramel, applie, and pastry crust

Bees Knees
Chocolate and pineapple