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Fruit with notes of cocoa

Milk chocolate with hints of vanilla and cherry

Light bodied, very sweet, mild yet balanced lemon-like acidity

Flavored with cinnamon and vanilla oils

Vibrant cherries, molasses

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Smooth, Sweet, Dynamic

Honey, Apricot, Hazelnut, Red Apple

Flavored with caramel oils

Berry, chocolate, nuts, and light lemon

Pineapple. Grape, Black Cherry

Chocolate, brown sugar, pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Honey, lime, orange.

Notes of caramel and chocolate

Chocolate, Roasted almonds, Heavy body

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Citrus

Deep milk chocolate with hazelnut and a touch of smoke.

Light, aromatic, caramel notes, smooth flavor

Brown Sugar, Dark Chocolate, Walnut

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Caramel, Milk Chocolate, Praline Sweetness

Red Apple, Baking Spice, Milk Chocolate

Ripe berries, Chocolate

Almond, brown sugar, orange

Cherry, brown sugar, molasses

Smooth and mellow with balanced body

Notes of citrus, roasted cacao and almond

Bitter Walnut

A full bodied medium roast coffee perfect for starting your day

Balanced body with big flavor

Roasted nuts aroma, dark chocolate, smoky finish

Dark Chocolate, Black Cherry, Caramel

Notes of citrus, sugar cane, and black cherry

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Floral aroma, brown sugar, caramel, medium body

Medium to full body, soft, rich potting soil character.

Dark and Fruity

Caramel, citrus, and milk chocolate.