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Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Surgarcane & Mango

Ripe berries, Chocolate

Smooth, Sweet, Dynamic

Milk chocolate with hazelnut and cashew.

Floral aroma, brown sugar, caramel, medium body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Red Apple, Brown Sugar, Almond

Dark Chocolate, Black Cherry, Caramel

Caramel, citrus, and milk chocolate.

Blackberry, pineapple, lavender

Caramel, Tropical Fruit, with Bright Acidity

Pecan, Malt, and Fresh Fruit

Notes of citrus, roasted cacao and almond

Vanilla, Orange, Milk Chocolate

Cherry, brown sugar, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant and fruit with flowery characteristics.

Alluring aroma of cocoa with a hint of nuttiness.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Milk chocolate with hints of caramel and lemon

Notes of caramel and chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, Apricot, Hazelnut, Red Apple

Vanilla, cinnamon, floral

Honey, Apricot, Hazelnut, Red Apple

Smooth and mellow with balanced body

Baker's Chocolate, Grilled Citrus, Caramel

Malty, Full bodied, Nutty

Smooth delicate roast with bold flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Sweet and well balanced.

Blood Orange, Honey, Bright

Floral, Citrus, Baker's Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark Chocolate, Pecan, Grapefruit

Milk Chocolate, Orange, Brown Sugar