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Guaya'b
Blood Orange, Honey, Bright

Bird Friendly Guatemala
Mild orange and dark chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Lighthouse
Clean flavors of almond and citrus

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Organic Chayote
Caramel, chocolate, tart fruit

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Rio Coco
Caramel, apple, pastry crust

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Prospect Hill
Almond, Toffee, Cocoa

SongBird Guatemalan
Vibrant cherries, molasses

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

St. Lawrence
Tangerine, honey, brown sugar

Guatemala SMBC FT
Honey, Lime, Orange

Caramel Organic
Flavored with caramel oils

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala
Chocolate, Sweet, Nutty

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

French Roast
Full-bodied, oaky, and toasty flavors

Cloud Forest
Ripe berries, Chocolate

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Organic
Smooth and mellow with balanced body

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Commit
Chocolatey with caramel and nuts

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel