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Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Caramel

Caramel, apple, pastry crust

Honeyed with balance of caramel, nut and fruit

Chocolate, Sweet, Nutty

Milk chocolate with hints of vanilla and cherry

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk Chocolate, Orange, Brown Sugar

Smoke, Caramel, Burnt Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond

Cherry, brown sugar, molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Floral aroma, brown sugar, caramel, medium body

Bakers Chocolate

Delicate fruity notes with a crisp, clean finish.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Amaretto, Mild Fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate and mandarin orange

Balanced, intense, and chocolaty with caramel and nuts

Berry, chocolate, nuts, and light lemon

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Smooth, Sweet, Dynamic

Brown Sugar, Dark Chocolate, Walnut

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Brown Sugar

Caramel, stone fruit, and chocolate

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Sweet milk chocolate, hazelnut

Turbinado Sugar, Cocoa, Orange Zest