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Byron's Blend
Cashew, Milk Chocolate, Berries

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Bird Friendly Guatemala
Mild orange and dark chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Rio Coco
Caramel, apple, pastry crust

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guaya'b
Blood Orange, Honey, Bright

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

The Daily
Honeyed, toffee, balanced

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Good Morning
A full bodied medium roast coffee perfect for starting your day

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Organic
Notes of caramel and chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Costa Rica
Balanced body, notes of chocolate and caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Lighthouse
Clean flavors of almond and citrus