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The Daily
Honeyed, toffee, balanced

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Mimico Joe
Complex, approachable, sweet

Peru Norte
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

French Roast
Full-bodied, oaky, and toasty flavors

St. Lawrence
Tangerine, honey, brown sugar

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Chayote
Caramel, chocolate, tart fruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Cloud Forest
Ripe berries, Chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Peru Organic
Smooth and mellow with balanced body

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Huehuetenango
Caramel, fruit, and nut

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate