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Flavored with caramel oils

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with cinnamon and vanilla oils

Honeyed, toffee, balanced

Chocolate, Brown Sugar, Citrus

Clean and bright and slightly sweet

Flavored with chocolate & hazelnut oils

Honey, baking spices, nutmeg, and biscuit

Floral, Citrus, Baker's Chocolate

Flavored with coconut and hazelnut oils

Honey, Lime, Orange

Bold, bittersweet dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied, oaky, and toasty flavors

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Ripe berries, Chocolate

Milk Chocolate, Orange, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Bright floral aroma, toasted nuts, berry, earthy

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Amaretto, Mild Fruit

Notes of caramel and chocolate

Chocolate and mandarin orange

Caramel, Tropical Fruit, with Bright Acidity

Balanced, intense, and chocolaty with caramel and nuts

Honey, Brown Sugar, Tangerine

Toasty, spicy, dark chocolate

Floral aroma, brown sugar, caramel, medium body

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, chocolate, tart fruit

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Medium/Dark Roast with mild fruitiness

Almond, Milk Chocolate, Red Apple

Tart Cherry, Semi Sweet Chocolate, Caramel

Berry, chocolate, nuts, and light lemon

Luscious, Ripe Cherry, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones