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Medium Roast
Traditional roast with full body, balanced acidity and complexity

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark Roast
Notes of citrus, roasted cacao and almond
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

King Rail Peru
Dark Chocolate, Almond, Caramel

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

St. Lawrence
Tangerine, honey, brown sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Pumpkin Spice
Flavored with organic spice oils

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Colombia SMBC RFA
Almond, Brown Sugar, Orange

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Byron's Blend
Cashew, Milk Chocolate, Berries

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bird Friendly Guatemala
Mild orange and dark chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Guatemala Jacaltenango
Chocolate and mandarin orange

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Organic Chayote
Caramel, chocolate, tart fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Lighthouse
Clean flavors of almond and citrus

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

SongBird Decaf
Rich, nutty, complex

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
