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Bees Knees
Chocolate and pineapple

Guatemala
Chocolate, Sweet, Nutty

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cloud Forest
Ripe berries, Chocolate

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

SongBird Colombian
Toasty, spicy, dark chocolate

Cocohaze
Flavored with coconut and hazelnut oils

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bald Eagle Roast
Caramel, applie, and pastry crust

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Honduras Marcala
Orange, Milk Chocolate, Honey

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Organic
Notes of caramel and chocolate

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar