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Vibrant cherries, molasses

Chocolate and mandarin orange

Cocoa, Roasted Nuts, Dark Fruit

Balanced, intense, and chocolaty with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hints of caramel and lemon

Caramel, Stonefruit, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Orange, Milk Chocolate, Honey

Floral, Citrus, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nutty with lots of fidelity and sweet aftertaste

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Honeyed with balance of caramel, nut and fruit

Caramel, stone fruit, and chocolate

Milk chocolate with hazelnut and cashew.

Red Apple, Brown Sugar, Almond

Caramel, apple, pastry crust

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Floral aroma, brown sugar, caramel, medium body

Bakers Chocolate

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Honeyed, toffee, balanced

Luscious, Ripe Cherry, Molasses

Sweet milk chocolate, hazelnut

Delicate fruity notes with a crisp, clean finish.

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smoke, Caramel, Burnt Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools