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Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Bird Friendly Guatemala
Mild orange and dark chocolate

Organic Chayote
Caramel, chocolate, tart fruit

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Dark Roast
Notes of citrus, roasted cacao and almond

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala Asobagri

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Jacaltenango
Chocolate and mandarin orange

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru Norte
Honeyed with balance of caramel, nut and fruit

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Guatemala Organic
Notes of caramel and chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity