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Rich Cocoa and mild bitterness

Baker's Chocolate, Grilled Citrus, Caramel

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark and Fruity

Chocolate and pineapple

Smoke, Caramel, Burnt Sugar

Tangerine, honey, brown sugar

Full-bodied, oaky, and toasty flavors

Almond, Milk Chocolate, Red Apple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Red Berries, Hazelnut, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Ripe berries, Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Medium to full body, soft, rich potting soil character.

Flavors of brown sugar, maple and figs.

Complex, approachable, sweet

Chocolate, Brown Sugar, Nutty, Caramel

Honey, Brown Sugar, Tangerine

Toasty, spicy, dark chocolate

Milk chocolate with hazelnut and cashew.

Balanced smoky aroma, fresh toast, medium body

Vanilla, Berry, Roasted Almond

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavored with chocolate and almond oils

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Graham Cracker, Caramel, Syrupy

Brown sugar, Orange, Milk Chocolate

Nutty with lots of fidelity and sweet aftertaste

Bitter Walnut

Smooth and mellow with balanced body

Caramel, chocolate, tart fruit

Honey, Lime, Orange

Light, aromatic, caramel notes, smooth flavor

Luscious, Ripe Cherry, Molasses

Dark chocolate, Roasted walnut, Brown spice

Caramel, Milk Chocolate, Pear

Flavored with cinnamon and vanilla oils

Chocolate and mandarin orange

Chocolatey with caramel and nuts

Fruity with strong floral notes.

Balanced cocoa and fruity tanginess with a dark creamy body

Clean flavors of almond and citrus

Flavored with chocolate & hazelnut oils

Rich notes of macadamia and red currant.