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Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Apple, Baking Spice, Milk Chocolate

Caramel, apple, pastry crust

Dark Chocolate, Surgarcane & Mango

Orange, Milk Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Smooth and mellow with balanced body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Floral aroma, brown sugar, caramel, medium body

Milk chocolate, banana, guava, wine

Rich Cocoa and mild bitterness

Sweet milk chocolate, hazelnut

Flavored with cinnamon and vanilla oils

Honey, Apricot, Hazelnut, Red Apple

Traditional roast with full body, balanced acidity and complexity

Notes of citrus, roasted cacao and almond

Caramel, citrus, and milk chocolate.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Complex, approachable, sweet

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pineapple. Grape, Black Cherry

Baker's chocolate, molasses, and citrus

Vibrant cherries, molasses

Tangerine, Honey, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Clean flavors of almond and citrus

Caramel, stone fruit, and chocolate

Tangerine, honey, brown sugar

Vanilla, Orange, Milk Chocolate

Caramel, applie, and pastry crust

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Orange, Milk Chocolate, Brown Sugar

Complex flavors with chocolate, almond and slightly fruity notes.

Smoke, Caramel, Burnt Sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Milk Chocolate, Pear

Alluring aroma of cocoa with a hint of nuttiness.

Chocolatey with caramel and nuts