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Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Mimico Joe
Complex, approachable, sweet

Peru Norte
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

War Eagle
Almond, Toffee, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

The Daily
Honeyed, toffee, balanced

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Honduras Marcala
Orange, Milk Chocolate, Honey

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Bald Eagle Roast
Caramel, applie, and pastry crust

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Jacaltenango
Chocolate and mandarin orange

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

French Roast
Full-bodied, oaky, and toasty flavors

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

SongBird Guatemalan
Vibrant cherries, molasses

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body