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American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Peru Organic
Smooth and mellow with balanced body

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

SongBird French Roast
Rich, smoky, intense

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Organic French Roast
Molasses, Chocolate, Graham Cracker

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Asobagri K-Cups
Bakers Chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Pumpkin Spice
Flavored with organic spice oils

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Lighthouse
Clean flavors of almond and citrus

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Honduras Marcala
Orange, Milk Chocolate, Honey

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Bees Knees
Chocolate and pineapple

Commit
Chocolatey with caramel and nuts