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Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Ethiopian Bird Friendly Coffee Dark Roast
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Honduran Breakfast Blend
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Chayote
Caramel, chocolate, tart fruit
Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Guatemala Asobagri K-Cups
Bakers Chocolate
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Ethiopia Dagaga Aira
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Early Bird
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Guatemala
Dark Chocolate, Pecan, Grapefruit
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Byron's Blend
Cashew, Milk Chocolate, Berries
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Jacaltenango
Chocolate and mandarin orange
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Espresso Roast
Smooth delicate roast with bold flavor
Colombia SMBC RFA
Almond, Brown Sugar, Orange