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Notes of citrus, sugar cane, and black cherry

Tangerine, Honey, Brown Sugar

Cocoa and walnut

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Caramel, Syrupy

Graham Cracker, Sugar, Baker's Chocolate

Notes of caramel and chocolate

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Complex, approachable, sweet

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vanilla, Berry, Roasted Almond

Tangerine, honey, brown sugar

Brown sugar, Orange, Milk Chocolate

Flavored with coconut and hazelnut oils

Rich, nutty, complex

Bright floral aroma, toasted nuts, berry, earthy

Clean flavors of almond and citrus

Full-bodied, oaky, and toasty flavors

Dark chocolate, Roasted walnut, Brown spice

Flavored with organic spice oils

Balanced body with big flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Turbinado Sugar, Cocoa, Orange Zest

Balanced smoky aroma, fresh toast, medium body

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Toasted Almonds, Brown Sugar, Lime

Fruit with notes of cocoa

Roasted nuts aroma, dark chocolate, smoky finish

Bold, bittersweet dark chocolate, smoky finish

Medium to full body, soft, rich potting soil character.

Blackberry, pineapple, lavender

Clean and bright and slightly sweet

Almond, Toffee, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Honey, baking spices, nutmeg, and biscuit

Caramel, fruit, and nut

Caramel, Tropical Fruit, with Bright Acidity

Light fruitiness with strong floral notes.

Brown Sugar, Dark Chocolate, Walnut