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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Friendly Guatemala
Mild orange and dark chocolate

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala Asobagri K-Cups
Bakers Chocolate

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Rio Coco
Caramel, apple, pastry crust

Dark Roast
Notes of citrus, roasted cacao and almond

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bees Knees
Chocolate and pineapple

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peru Organic
Smooth and mellow with balanced body

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Organic
Notes of caramel and chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Espresso Roast
Smooth delicate roast with bold flavor

Commit
Chocolatey with caramel and nuts

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate Almond Bliss
Flavored with chocolate and almond oils