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Dark and Fruity

Bright floral aroma, toasted nuts, berry, earthy

Turbinado Sugar, Cocoa, Orange Zest

Flavored with cinnamon and vanilla oils

Clean and bright and slightly sweet

Cashew, Milk Chocolate, Berries

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Full-bodied, oaky, and toasty flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, smoky, intense

Brown Sugar, Dark Chocolate, Walnut

Chocolate and mandarin orange

A broad range of flavors based in brown sugar and baking spices

Smooth and mellow with balanced body

Brown Sugar, Chocolate, Dried Fruit

Balanced body, notes of chocolate and caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Graham Cracker, Caramel, Syrupy

A full bodied medium roast coffee perfect for starting your day

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Honey, Lime, Orange

Flavored with chocolate and almond oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Flavored with chocolate & hazelnut oils

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Black Cherry, Caramel

Almond, Brown Sugar, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Toffee, Caramel

Red Berries, Hazelnut, Chocolate

Caramel, apple, pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Deep milk chocolate with hazelnut and a touch of smoke.

Light fruitiness with strong floral notes.

Light, aromatic, caramel notes, smooth flavor

Flavored with organic spice oils

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honeyed, toffee, balanced

Caramel, chocolate, tart fruit

Dark Chocolate, Almond, Caramel