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Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Colombia Organic
Balanced body with big flavor

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Asobagri K-Cups
Bakers Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Guatemala
Mild orange and dark chocolate

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Dark Roast
Notes of citrus, roasted cacao and almond

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

SongBird Nicaraguan
Nutty, chocolate, mango

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Honduras Marcala
Orange, Milk Chocolate, Honey

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Jacaltenango
Chocolate and mandarin orange

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Chayote
Caramel, chocolate, tart fruit

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Peru Organic
Smooth and mellow with balanced body
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.